DESSERTER

SE DESSERTMENU SOM PDF
  • GATEAU MARCEL (G)
    100
    Miso sesam crumble, vaniljeis
  • ALMOND FINANCIERS
    110
    Green tea custard, yuzu gel, sesame ice cream
  • GRILLED PINEAPPLE
    45
    Ananas, kardemomme, kanel, mangosorbet
  • MANGO PANNA COTTA
    85
    Passionsfrugt coulis, limeskal, kokossorbet
  • ICECREAM / SORBET (1 kugle)
    30
    Vanilje, kokos, mango

SAKE PAIRING

Se menu som PDF
  • TSURUUME YUZUSHU, WAKAYAMA PREF, JAPAN
  • 75ML
    75
  • 150ML
    145